I'm talking about olives....eating them straight from trees. On Friday we were in Granada and went on a tour of an olive grove and learned about the olive oil making process from the past and today. Might sound boring, but I really liked the excursion and we even got to pick some olives from the trees and try them.
This is a picture of an olive tree, as you can see:
This is me trying my first fresh olive:
Now I am tasting the olive juice and flavor:
It was pretty horrible and left an even worse aftertaste: